If you need a high-capacity dough press that can operate continuously for a long time, the ROLLFIX700 is your best choice.

Compared with the ROLLFIX600, the ROLLFIX700 has once again been upgraded, especially with the increased internal nip roller gap (maximum 50mm), which can handle larger dough. Adjusting screws are equipped at both ends of the adjusting roller to provide additional power and ensure a higher pressing ratio with selectable feed speeds. The ROLLFIX 700 is equipped with a 10-inch touch control screen for easy and intuitive device operation. Customers can choose from 18 pre-stored standard pressing programs and store up to 100 product formulas, ensuring that the ROLLFIX 700 can run quickly and efficiently. Like all dough presses in the ROLLFIX series, the ROLLFIX 700 can gently calendering different dough, and even extremely thin dough strips can be produced safely and stably. nbsp;

Advantages:
The device is equipped with a larger operation screen and concise user guidance for intuitive operation
The device can store 100 different products for easy formulation management
Advanced control system ensures rapid response and highly automated operation of the equipment
The increased roller diameter ensures soft and extended dough
The increased nip roller gap (up to 50mm) allows the equipment to handle larger dough
High-precision press roll gap adjustment can produce face belts of different thicknesses
Quality control through continuous inspection of the width of the face strip
Robust stainless steel design for long service life
Good hygiene and accessible design (such as quick tightening mechanism) ensure that the equipment is easy to clean
Automatic powder spreader minimizes flour consumption. When producing extremely thin dough strips, you can choose to use a high pressing curve and "slow" button to reduce the feed speed